MONASTÈRE

Based on authentic craftsmanship, Monastère offers you a full range of rich and full-bodied premium Abbey Beers that are the perfect partner for all kinds of food.

Brand Portfolio

Using only the best ingredients, our brewers have crafted a strong portfolio of artisanal beers that are extraordinary in terms of aroma, taste and mouthfeel. All varieties of Monastère have a soft, rich and fruity flavour profile; a result of the distinctive ale yeast, high quality barley malt and noble hops in the brewing recipe.

MONASTÈRE BLOND

A golden top-fermented ale that is smooth and subtle, with delicious hints of vanilla and cloves.

Style Abbey Blond
Alcohol 6,5%
Taste profile Rich, soft and fruity, perfectly balanced taste with a light bitterness
Packaging Bottle 250 ml, Bottle 330 ml, luxury bottle 750 ml
  • Body
  • Bitterness
  • Strength

MONASTÈRE BLOND

A golden top-fermented ale that is smooth and subtle, with delicious hints of vanilla and cloves.

Style
Alcohol
Taste profile

Abbey Blond
6,5%
Rich, soft and fruity, perfectly balanced taste with a light bitterness

Packaging

Bottle 250 ml, bottle 330 ml, luxury bottle 750 ml

Body
Bitterness
Strength

MONASTÈRE DOUBLE

Crafted with roasted barley malt to create a deep, dark brown colour and a full, slightly sweet flavour.

Style Abbey Double
Alcohol 7%
Taste profile Round, malty and fruity, with hints of cacao, caramel and dried fruit
Packaging Luxury bottle 750 ml
  • Body
  • Bitterness
  • Strength

MONASTÈRE DOUBLE

Crafted with roasted barley malt to create a deep, dark brown colour and a full, slightly sweet flavour.

Style
Alcohol
Taste profile

Abbey Double
7%
Round, malty and fruity, with hints of cacao, caramel and dried fruit

packaging

Luxury bottle 750 ml

Body
Bitterness
Strength

MONASTÈRE TRIPLE

This blond ale is double fermented and naturally hazy with a flavour that is the perfect balance between bitter and sweet.

Style Abbey Triple
Alcohol 8,5%
Taste profile Complex, full-bodied, soft, malty and fruity, with a round aftertaste
Packaging Luxury bottle 750 ml
  • Body
  • Bitterness
  • Strength

MONASTÈRE TRIPLE

This blond ale is double fermented and naturally hazy with a flavour that is the perfect balance between bitter and sweet.

Style
Alcohol
Taste profile

Abbey Triple
8,5%
Complex, full-bodied, soft, malty and fruity, with a round aftertaste

Packaging

Luxury bottle 750 ml

Body
Bitterness
Strength

MONASTÈRE X-MAS

This blond ale is double fermented and naturally hazy with a flavour that is a perfect balance between bitter and sweet.

Style Abbey Seasonal
Alcohol 7,2%
Taste profile Rich, bitter-sweet and fruity flavour with hints of caramel
Packaging Luxury bottle 750 ml
  • Body
  • Bitterness
  • Strength

MONASTÈRE X-MAS

This blond ale is double fermented and naturally hazy with a flavour that is a perfect balance between bitter and sweet.

Style
Alcohol
Taste profile

Abbey Seasonal
7,2%
Rich, bitter-sweet and fruity flavour with hints of caramel

packaging

Luxury bottle 750 ml

Body
Bitterness
Strength

 

 

Brand heritage

The name, origin and recipe of Monastère can be traced back to the ancient French Abbeys of Wisques and Crespin. Our brew masters use the distinctive ale yeast, high quality barley malt and noble hops in the brewing recipe. Every year, royalties are contributed to support the communities.

Brand food pairing

The soft, rich, full-bodied specialties of Monastère are a perfect match for many dishes: from finger food and starters to main courses and desserts. The grainy taste of Blond goes wonderfully with fish; the smoky hints of Double pair perfectly with wild game and the fruity profile of Triple brings creamy food to live.

MONASTÈRE BLOND

& FINGER FOOD
Abbey cheese, nut bread, olives

& STARTERS
Shellfish, fried mushrooms, squid

& MAIN COURSES
Lobster, grilled steak, spicy chicken

& DESSERTS
Crème brulée, baklava, peach bavarois

MONASTÈRE DOUBLE

& FINGER FOOD
Meatballs, wild game paté, smoked ham

& STARTERS
Stew, goat’s cheese with figs, walnut salad

& MAIN COURSES
Spareribs, deer, casserole

& DESSERTS
Tiramisu, chocolate mousse, truffles

MONASTÈRE TRIPLE

& FINGER FOOD
Smoked salmon, ganda ham, veal ragout

& STARTERS
Garlic snails, fresh pineapple, garlic snails

& MAIN COURSES
Pheasant, turkey, codfish

& DESSERTS
Peach parfait, apple pie, orange cheesecake

Brand food pairing

The soft, rich, full-bodied specialties of Monastère are a perfect match for many dishes: from finger food and starters to main courses and desserts. The grainy taste of Blond goes wonderfully with fish; the smoky hints of Double pair perfectly with wild game and the fruity profile of Triple brings creamy food to live.

MONASTÈRE BLOND

& FINGER FOOD
Abbey cheese, nut bread, sardines

& STARTERS
Shellfish, fried mushrooms, squid

& MAIN COURSES
Lobster, grilled steak, spicy chicken

& DESSERTS
Crème brulée, baklava, peach bavarois

MONASTÈRE DOUBLE

& FINGER FOOD
Meatballs, wild game paté, smoked ham

& STARTERS
Stew, goat’s cheese with figs, walnut salad

& MAIN COURSES
Spareribs, deer, casserole

& DESSERTS
Tiramisu, chocolate mousse, truffles

MONASTÈRE TRIPLE

& FINGER FOOD
Smoked salmon, olives, veal ragout

& STARTERS
Garlic snails, fresh pineapple, asparagus

& MAIN COURSES
Pheasant, turkey, codfish

& DESSERTS
Peach parfait, apple pie, orange cheesecake

Brand Support

We are committed to building and growing Monastère in your market. Our focus is to increase awareness, trial and (repeat) purchase via POS materials and tastings. All marketing initiatives emphasize the craftsmanship of the brewers, the link with the abbey and the endless possibilities for food pairing.

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Discover Monastère on our dedicated brand platforms

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United Dutch Breweries B.V.
Druivenstraat 21
4816 KB Breda, The Netherlands

P  +31 (0)76 578 10 00
 +31 (0)76 578 10 01
 @uniteddutchbreweries.com

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United Dutch Breweries B.V.
Druivenstraat 21
4816 KB Breda, The Netherlands

P  +31 (0)76 578 10 00
 +31 (0)76 578 10 01
 @uniteddutchbreweries.com